Family Freezer Burn
Hawaiian, Italian and Texas State Fair families compete to win a life-changing $10,000 for their restaurant. In the first round, Valerie Bertinelli challenges the teams to make a deep-fried family favorite using proteins that are frozen solid. Then the remaining two families have to use bacon in three totally different applications and blow away judges Alex Guarnaschelli, Antonia Lofaso and Simon Majumdar.
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