Cooking for a Dinner Party
In this programme Mairi is in Skye, Islay and Lewis gathering delicious recipes for a dinner party that are sure to impress all of your guests.
Her cooks are on hand with suggestions that will make any tummy rumble, from a tender rack of lamb with a hazelnut and whisky sauce to a rich venison casserole with chocolate and juniper berries.
Of course, no dinner party would be complete without something sweet and decadent to round things off. Mairi serves up a light and fluffy chocolate souffle, a real show stopper, and meets a talented young cook who shows her how to make a sharp-but-sweet custard and raspberry tart that no guest could turn down.
Trailer
Recently Updated Shows
RuPaul's Drag Race: Untucked!
Get all the behind-the-scenes drama, tears and laughter of RuPaul's Drag Race as the queens anxiously await their fates backstage every week after the runway critiques.
When Calls the Heart
When Calls the Heart is inspired by Janette Oke's bestselling book series about the Canadian West, the series tells the captivating story of Elizabeth Thatcher, a young teacher accustomed to her high society life, who receives her first classroom assignment in Coal Valley, a small coal mining town where life is simple, but often fraught with challenges. Upon arrival, Elizabeth befriends Abigail Stanton, a wife and mother whose husband, the foreman of the mine, along with a dozen other miners, has just been killed in an explosion. The newly widowed women find their faith is tested when they must go to work in the mines to keep a roof over their heads. Set against the wild canvas of a 19th century coal town, Elizabeth will have to learn the ways of the frontier if she wishes to thrive in the rural west on her own.
