Venison

Season 1Episode 930 minNov 15, 2012
Venison
It's the penultimate day of meat week, and the chefs take on venison, a meat 'deer' to Hugh's heart. Hugh cooks seared venison with lemons and capers, and to offset this posh nosh, he makes venison hotdogs with fried pears. Sam Rom serves a Chinese-inspired venison, blueberry sauce and cucumber dish, while Lisa Allen mixes her venison with damsons and liquorice.
Venison has aired on Nov 15, 2012 at 7:30 PM
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