Kitchen Chemistry with Heston Blumenthal

Kitchen Chemistry with Heston Blumenthal (2002)

EndedReality showFood

Kitchen Chemistry is fronted by acclaimed chef Heston Blumenthal, who holds three coveted Michelin Stars for his restaurant ‘The Fat Duck'. Each episode deals with the chemical processes that determine methods of cooking, as well as delving into the notion of "molecular gastronomy". Heston experiments with a selection of culinary misnomers, such as does browning meat really seal in flavour? Plus can caviar and chocolate make an unusual but tasty food combination? But can science and food truly mix?

Network
Scheduleevery Tuesday (30 min)

Last Episode

Salt
Season 1Episode 630 min

Salt

Chef Heston Blumenthal, whose restaurant has won three Michelin stars, uses chemistry to investigate the many attributes of salt in our food.

Sept. 17, 2002

Recent Episodes

EpisodeNameAirdate
S01E06SaltSept. 17, 2002
S01E05ChocolateSept. 10, 2002
S01E04JelliesSept. 3, 2002
S01E03Ice CreamAug. 27, 2002
S01E02MeatAug. 20, 2002
View all episodesView all seasons

Cast

Heston Blumenthal

Heston Blumenthal

plays himself
View all cast

Characters

Heston Blumenthal

Heston Blumenthal

View all characters

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