Fish and Seafood
Season 1Episode 130 minApr 19, 2014
Executive Chef Judy Joo samples Korea's finest fish and seafood, from the biggest fish market in Seoul, Noranjin, to the remote clam tents near Busan. Back home, she shows us a delicate steamed ginger sea bass dish, a classic seafood pancake with scallops, Pajeon, and a fusion dish of spicy mussels.
Fish and Seafood has aired on Apr 19, 2014 at 9:00 AM
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