Underground BBQ Challenge - Season 1

Host G. Garvin meets Brooklyn competitors and neighborhood rivals Becky and Dan. The teams must grill prime rib, present a menu that represents their neighborhoods, and wow the judges for a grand prize of $10,000.

Host G. Garvin heads to Austin, TX to meet rocker David Rodriguez and cowboy Chris Nixon. Both teams must grill brisket, present a menu that represents their neighborhoods, and wow the judges for a grand prize of $10,000.

Host G. Garvin meets Kansas City, Missouri competitors and neighborhood rivals Jeff and Sara. The teams must grill pork butt, present a menu that represents their neighborhoods, and wow the judges for a grand prize of $10,000.

Host G. Garvin meets New Orleans competitors Chris and Jay. With the main meat of pork shoulder, their teams must each create a menu that represents their neighborhood, and wow the judges for a grand prize of $10,000.

Host G. Garvin heads to St. Louis to meet competitors Greg and Mac. Their teams must each cook a whole hog, present a menu that represents their neighborhood, and wow the judges to win a grand prize of $10,000.

Host G. Garvin meets Memphis competitors and neighborhood rivals Ray and Eddie. The teams must grill pork ribs, present a menu that represents their neighborhoods, and wow the judges for a grand prize of $10,000.

G. hits the streets of Miami to meet competitors Alex and David. Their teams must each barbecue flank steak, create a delicious menu that represents their neighborhood, and wow the judges for the $10,000 cash prize.

Host G. Garvin meets Detroit competitors and neighborhood rivals Jeanette and Tony. The teams must grill chicken two ways, present a menu that represents their neighborhoods, and wow the judges for a grand prize of $10,000.