United States of Bacon - Season 1
Season 1
Episodes
Pork Wings
Todd heads to Milwaukee to sample a peanut butter bacon burger and stops by a bar with a daily Bacon Happy Hour! In Kenosha, he visits a diner with monstrous breakfast plates called "Garbage Platters".
The Bacon 'Turtle' Burger
Todd hits the Windy City, home to one of the country's biggest bacon festivals. He stops at a 50-year-old institution for a deep-dish pizza overflowing with meat - extra bacon! ... and designs a revolutionary new bacon dish: "The B-L-Turtle Burger!"
Chicken Fried Bacon
Todd heads to California's Bay Area and while in the town of Orinda, he discovers Harlan Sanders' original chicken recipe; at a 160-year-old mile house, Todd saddles up for a massively meaty burger; Todd drops in on a mom and pop BBQ joint.
The Death Muffin
Todd heads to Atlanta and dines on a bacon version of the classic combo - fried chicken and waffles. Then he devours a bacon cheeseburger that's piled between two sticky sweet buns.
The Porker
Todd meets the bacon champions of Detroit and shares his love for bacon with the creators of an all-pork sandwich; Todd heads to the oldest bar in town and discovers a bacon obsession has no frontiers; a bacon-obsessed chef.
The Walking Ched Burger
Todd visits Des Moines, Iowa where he sinks his teeth into a sandwich featuring thick-cut bacon, snacks on bite-sized bacon wrapped appetizers, and hits a burger joint that blends horror movies with bacon.
The Bacon Hot Dog
In Seattle, Todd catches up to a pork-slinging pig truck and checks out a burger institution that builds a tower of bacon every day!
The Jack Back Sammie
Todd travels to Los Angeles and slices into a savory pepper steak, smothered with sizzling bacon. He also takes a seat inside a barbecue smokehouse to experience a Cajun stuffed chicken wrapped in pit-smoked bacon.
Bacon Jar-B-Que
Todd explores Charm City's bacon obsession. The first stop's signature: skewers of bacon bliss. Todd then samples a classic Baltimore delicacy, with a bacon twist. Finally, he meets a bacon fanatic: a man dedicating an entire night to bounties of bacon.
Turbacon Sandwich
Todd is in the city of brotherly love for all things bacon. His journey includes bacon tacos, bacon burgers, and even a bacon bloody mary. Todd makes his way through Philly and even finds a sandwich shop in which almost everything has a touch of bacon.
The Big Filler Burger
In Portland, Todd sinks his teeth into a monstrous sandwich known as the Filler: Bacon, egg and cheese on a burger! He also visits a local restaurant with a legendary pork belly sandwich.
Bacon Seahorse
Todd samples bacon loaded pizza in Pittsburgh; taste of bacon in a local brewery.
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